Reservations

The meal is $65 for the seven course menu, which includes a selection of four antipasti, a pasta, a choice of meat or fish, and our signature cookie plate.  We serve dinner 7 nights a week from 5:30 - 11:00PM and we serve lunch Friday - Sunday from 12:00 - 2:00PM.  You can make a reservation online using this convenient calendar or by calling the restaurant.  Reservations are accepted up to one month in advance.  For parties larger than 4ppl, please call the restaurant.

Chef's Tasting Menu

Reservations for the Chef's Tasting Menu are available by phone only.  The meal is $150 and is twenty courses.  Please contact us at (212) 965-0955 on Monday - Friday between 9:00AM - 5:00PM to make a reservation.  We serve the Chef's Tasting Menu 7 nights a week.  Reservations are accepted up to one month in advance.